Dinner
FOR THE TABLE
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CURED & SMOKED FISH 32
maple smoked salmon, smoked rainbow trout, smoked mussels, smoked pollock rillettes, marinated seafood salad
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CURED MEATS & PATE 32
lomo, salami, wagyu bresaola, country terrine, duck liver pate
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ARTISAN CHEESE 32
kunik goat (NY), great hill blue (MA), beecher's cheddar (NY), harvest moon (NY), tomme (GA)
RAW
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OSSETRA CAVIAR 98
house made milk bread, crème fraiche, chives, red onion
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SEAFOOD TOWER 98
local oysters, topneck clams, poached shrimp, lobster tail, bass tartar, crostini
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NAKED OYSTERS 24
6 local oysters, champagne mignonette, cocktail sauce
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'DRESSED' OYSTERS 28
6 local oysters, fennel-pear mignonette, basil, cocktail sauce
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BLACK SEA BASS TARTAR 19
cucumber, citrus, fresno pepper, seaweed, sesame, shallots. espelette cracker
TO SHARE
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HOUSE MADE BREAD 7
fresh focaccia, sea lettuce butter, sea salt
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SALT COD & SHRIMP FRITTERS 17
saffron aioli, herb salad
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FRITTO MISTO 19
breaded shrimp, squid, local fish, peppers, potato crisps, cherry pepper aioli
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MAINE MUSSELS 19
spring peas, smoked ham, mint, white wine, creme fraiche, grilled bread
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LAMB MEATBALLS 18
smoked gorgonzola fondue, pine nuts, celery leaves, rye crostini
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SPRING FLATBREAD 21
lemon-basil ricotta, smoked ham, pickled peppers, arugula, snap peas
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BAKED NJ CLAMS 19
house cured guanciale, bread crumbs, mushrooms, scallions
TO START
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CLAM CHOWDER 13
smoked ham, potato, rye oyster crackers
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MIXED GREEN SALAD 14
hazelnuts, honey sherry-vinaigrette, radishes, tomme cheese
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BABY ROMAINE CAESAR 15
lolla rossa, white anchovies, parmesan crouton
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SPRING SALAD 17
endive, snap peas, mixed greens, beets asparagus, green goddess, almonds
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POACHED SHRIMP 20
mixed nut romesco, roasted peppers, frisee
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DEVILED EGGS 9
smoked herring, scallions, garlic chips
MAINS
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PAN SEARED SALMON 34
black rice, asparagus, tomato beurre blanc
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SEAFOOD STEW 46
swordfish chorizo, mussels, shrimp, couscous, snap peas, tomato-shellfish broth
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SWORDFISH 42
charred snap peas, mushrooms, pickled ramps mushroom-scallion broth
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SAFFRON RIGATONI 40
local lobster, coral butter, lemon, trumpet mushrooms
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GREEN HERB CAVATELLI 32
Gulf shrimp, smoked paprika butter, peas, lemon bread crumbs
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RICOTTA GNOCCHI 27
mushroom 'bolognese', tomatoes, parmessan
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SPRING GRAINS 27
walnut-nettle pesto, spring onions, asparagus, wild rice, quinoa, parmesan, poached egg
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SMOKED AMISH CHICKEN 30
house made bacon, pearl onions, fingerlings, oyster mushrooms, carrots, red wine jus
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PRIME NEW YORK STRIP 56
sunchokes, beech mushrooms, pearl onions, carrot puree, mushroom butter
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GRILLED PORK LOIN 32
sweet potato hash, kale, apple pork jus, pickled mushrooms, bacon apple chutney
SIDES
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GRILLED ASPARAGUS 11
herb butter
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POTATO WEDGES 10
charred scallion aioli
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SNAP PEAS 11
fresno peppers, mint, lemon