EAST COAST OYSTERS 1ea

daily selection

SALT COD & SHRIMP FRITTERS 8

saffron aioli, herb salad

LAMB MEATBALLS 7

smoked gorgonzola fondue, rye crostini

BEEF SLIDERS 3ea

bacon-onion marmalade, fresno sauce, cheddar

CHEESE & MEATS BOARD 15

daily chef selection

DEVILED EGGS 1ea

smoked herring, scallions, garlic chips

CLAM CHOWDER SHOOTERS 3ea

rye oyster crackers, paprika oil, smoked ham

RED WINE 5

daily selection

WHITE WINE

daily selection

SPARKLING WINE

anna de codorniu, NV, spain

ROSE WINE

daily selection

16oz DRAFT BEER

daily selection

BEER FLIGHT 4

four 2oz pours of our seasonal draft beers

SEASONAL COCKTAIL 7

daily selection

SPG BREAKFAST BUFFET 24

scrambled eggs, cherrywood smoked bacon, pork sausage, potatoes, fresh fruit, vanilla yogurt, granola, morning pastries

HOMEMADE GRANOLA & YOGURT 9

rolled oats, almonds, dried & fresh fruits

FRESH FRUIT PLATE 9

fresh fruit and berries

NY STYLE BAGEL PLATE 15

smoked wild alaskan salmon, sliced tomato, onion, cream cheese, choice of bagel

STEEL-CUT IRISH OATMEAL 8

raisins, brown sugar

HALIFAX SMOKED FISH PLATE 16

smoked trout, maple smoked salmon, smoked pollock rillette, portuguese bun, chive & caper cream cheese

WARM QUINOA 11

blueberries, almonds, sweet cream

CHALLAH FRENCH TOAST 12

almonds, maple whipped cream

BUTTERMILK PANCAKES 12

maine blueberries, lemon, ricotta

STEAK & EGGS 18

2 eggs any style, grilled flatiron steak, sautéed mushrooms, charred onion salsa verde

SKILLET EGG WHITE FRITTATA 11

confit tomato, spinach, potato, ny goat cheese, arugula

EGG SANDWICH 11

fried egg, house made sausage, pepper jelly, frisee, portuguese bun, potatoes

TWO EGGS, ANY STYLE 11

cherrywood bacon or sausage, potatoes, choice of toast

EGGS BENEDICT 12

house made canadian bacon, poached eggs, english muffin, hollandaise sauce

SMOKED SALMON BENEDICT 13

wild smoked salmon, poached eggs, onions, english muffin, dill hollandaise

FRESHLY SQUEEZED ORANGE 6

GRAPEFRUIT, GRAPEFRUIT JUICE APPLE, CRANBERRY JUICE 4

FRUIT SMOOTHIES 7

COFFEE 3

ESPRESSO 3

DOUBLE ESPRESSO 5

HOT CHOCOLATE 5

CAPPUCCINO 5

LATTE 5

ASSORTED TEAS 3

CHERRYWOOD BACON 5 EA

PORK SAUSAGE 5 EA

CHICKEN-APPLE SAUSAGE 5 EA

BREAKFAST POTATOES 5 EA

*All Menu Items are subject to change*

CURED & SMOKED FISH

maple smoked wild salmon, smoked rainbow trout, smoked mussels, smoked pollock rillette, marinated seafood salad

CURED MEATS & PATE

pork lomo, salami sec, country ham, country terrine, duck liver, paté

ARTISAN CHEESE

kunik goat (NY) , great hill blue(MA), cave aged(PA) , shepherd’s basket (NJ), tomme (NY)

OYSTERS 3.25 EA

local oysters, champagne mignonette, cocktail sauce

DEVILED EGGS 6

smoked herring, scallions, garlic chips

SEA SCALLOP CARPACCIO 16

pickled cauliflower, citrus, fresno chilies, crispy parsnips

STEAMED MUSSELS 15

local soy bean butter, snap peas, fresno chilies, grilled bread

POACHED SHRIMP 18

mustard tartar, cocktail sauce

SMOKED SALMON FLATBREAD 16

herb crème fraiche, arugula, pickled onion, capers

BUTTER LETTUCE 12

hazelnuts, honey sherry vinaigrette, aged goat cheese

GEM LETTUCE CAESAR 13

lolla rossa, white anchovies, parmesan crouton

BABY BEETS SALAD 14

Urbana greens, orange vinaigrette, smoked Humbolt Fog cheese, candied almonds

ROASTED BEET & FARRO 14

spring onion vinaigrette, blue cheese, currants, celery, kale

BUTTERNUT SQUASH SALAD 15

arugula, local apple, ricotta salata, spiced sunflower seeds balsamic vinaigrette

ADD

pan seared salmon 10, grilled flatiron steak 10, grilled chicken 6, chilled shrimp 10

HALIFAX BURGER 15

bacon-onion marmalade, butter lettuce, monterey jack, fresno pepper sauce, brioche bun

QUINOA VEGGIE BURGER 14

arugula, tomato, portuguese bun, balsamic mayo

SHRIMP SLIDERS 18

tomato, lettuce, potato roll, tartar sauce

GRILLED CHEESE 13

white cheddar, monteray jack, smoked onions, apple marmalade

LOBSTER ROLL 24

toasted brioche roll, celery, scallion

SMOKED AMISH CHICKEN BREAST 16

toasted bread, currants, pine nuts, scallions, local greens

FISH 'N' CHIPS 17

potato wedges, mustard tartar, fennel apple slaw

RICOTTA CAVATELLI BOLOGNESE 16

3 meat ragu, parmesan, peas

KING SALMON 30

fingerling potatoes, mushrooms, mustard-dill veloute

HERB RUBBED FLATIRON STEAK 24

potato wedges, mixed herbs, watercress salad

*All Menu Items are subject to change*

1/2 DOZEN OYSTERS 16

champagne mignonette

SMOKED FISH BOARD 25

maple smoked salmon, smoked rainbow trout, smoked mussels, smoked pollock rillettes, marinated seafood salad

POACHED SHRIMP COCKTAIL 18

mustard tartar, cocktail sauce

SMOKED SALMON FLATBREAD 16

crème fraiche, arugula, capers, pickled onion

HALIFAX CURED MEATS & PATE 25

pork lomo, country ham, salami sec, duck liver pate, country terrine with pistachio’s

LOCAL CHEESE BOARD 25

shepherds basket, great hill blue, beecher’s cheddar, kunik, tomme

HALIFAX ULTIMATE BLOODY MARY 6

cherry wood smoked bacon, celery stalk, olives

YOGURT PARFAIT

strawberry-rhubarb, almond granola, berries

DEVILED EGGS

smoked herring, scallions, garlic chips

BUTTERNUT SQUASH & APPLE SALAD

arugula, goat cheese, spiced sunflower seeds balsamic vinaigrette

CHALLAH FRENCH TOAST

maple whipped cream, almonds

FRUIT SALAD

melons, pineapple, strawberries

SPANISH TORTILLA

egg, potatoes, onions, chimichurri aioli

HALIFAX SMOKED SALMON

rye toast, cream cheese, scallion, capers

POTATO POUTINE

cheddar cheese curds, sherry gravy

FALL MAC & CHEESE

local squash puree smoked gouda, parmesan

GRILLED CHICKEN WINGS

potato salad, BBQ sauce

GARLIC & SHRIMP RICE

broccoli rabe, swiss chard

POTATO-LEEK SOUP

bacon crumble

BEEF SLIDERS

brioche bun, bacon-onion marmalade, white cheddar

MINI RUEBEN

pastrami, swiss, saurkraut, 1000 island

WARM CROISSANT

pancetta, jack cheese, arugula pesto, pickled peppers

PUMPKIN BREAD PUDDING 2 EA

maple whip cream, cranberries

FLOURLESS CHOCOLATE CAKE 3 EA

whipped cream, raspberries

POPCORN ICE CREAM SANDWICH 4 ea

chocolate chip cookies, caramel popcorn

PEAR FINANCIER 3ea

chocolate chip cookies, caramel popcorn

CHOCOLATE MARTINI SHOT 4ea

*All Menu Items are subject to change*

CURED & SMOKED FISH

maple smoked wild salmon, smoked rainbow trout, smoked mussels, smoked pollock rillettes, marinated seafood salad

CURED MEATS & PATE

pork lomo, salami sec, porchetta, country terrine, duck liver paté

ARTISAN CHEESE

kunik goat (NY), great hill blue (MA), cave aged (PA), shepherd's basket (NJ), tomme (NY)

OYSTERS 3.25 EA

local oysters, champagne mignonette, cocktail sauce

SEA SCALLOP CARPACCIO 16

pickled cauliflower, citrus, fresno chilies, crispy parsnips

POACHED SHRIMP 18

mustard tartar, cocktail sauce

DRESSED’ OYSTERS 21

6 local oysters, pickled cucumber, smoked trout caviar, shallots

SMOKED SALMON FLATBREAD 16

crème fraiche, arugula, capers, pickled onion

DEVILED EGGS 6

smoked herring, scallions, garlic chips

SALT COD & SHRIMP FRITTERS 15

saffron aioli, herb salad

STEAMED MUSSELS 14

Evergreen farm soy bean butter, fresno chilies, snap peas, grilled bread

LAMB MEATBALLS 14

smoked gorgonzola fondue, pine nuts, celery leaves, rye crostini

STEAMED CLAMS 15

spicy nduja, green garbanzo’s, white wine, grilled bread

SMOKED SALMON FLATBREAD 16

crème fraiche, arugula, capers, pickled onion

CLAM CHOWDER 12

smoked ham, potato, rye oyster crackers

BUTTERNUT SQUASH SALAD 14

arugula, local apple, spiced sunflower seeds, ricotta salata, balsamic vinaigrette

BUTTER LETTUCE SALAD 12

hazelnuts, honey-sherry vinaigrette, aged goat cheese

GEM LETTUCE CAESAR 13

lolla rossa, white anchovies, parmesan crouton

GRILLED QUAIL 17

sorghum glaze, grilled corn, pickled vegetable salad, spiced yoghurt

BABY BEET SALAD 14

Urbana Greens, orange vinaigrette, smoked Humbolt Fog goat cheese, candied almonds

SEA BREAM 30

jonah crab rice, sea vegetables, mushroom broth

KING SALMON 30

fingerling potatoes, crispy mushrooms, arugula mustard-dill velouté

BARNEGAT SEA SCALLOPS 32

cauliflower, house made pancetta, pickled raisins, garlic, fresno chilies, leeks

SEAFOOD RISOTTO 29

mussels, shrimp, squid, clams, tomato confit

RYE CAVATELLI 26

braised oxtail, local mushrooms, parmesan

BUTTERNUT SQUASH RAVIOLI 26

brown butter, ricotta salata, walnuts, sage

MAINE LOBSTER RIGATONI 17/32

lobster coral butter, trumpet mushrooms, lemon

SMOKED AMISH CHICKEN 25

mixed nut romesco, oil poached potatoes sugar snap peas, fresno chilies

GRILLED BERKSHIRE PORK CHOP 34

creamed spring peas, house bacon, potatoes, dill, carrot puree, apple cider jus

PRIME NEW YORK STRIP 42

mushroom mashed potatoes, scallion butter, crispy sunchokes

LAMB OSSO BUCO 31

mushroom spaetzle, beets, carrots, herb crumb gremolata

GRILLED BROCCOLI

smoked ham & garlic

BABY BEETS

swiss chard, dill, rye crumble

POTATO WEDGES

charred scallion aioli

PUMPKIN ORZO

marcarpone, scallions

APPLE CIDER FRITTERS 10

maple bacon ganache, apricot compote, lemon-thyme anglaise

STRAWBERRY NAPOLEON 10

strawberry compote, whipped cream, phyllo cookie, strawberry gelato

HAZELNUT CHOCOLATE MOUSSE 10

raspberry sorbet, hazelnut praline, cocoa nib

NY STYLE CHEESECAKE 10

pistachio crust, cherry compote, cherry vanilla gelato

PEAR FINANCIER 10

brown butter almond cake, orange bourbon gelato, sherry vinegar

Ice Cream & Sorbets 8

daily selection

GRUNER VELTLINER, EISWEIN, AUSTRIA, 16 12

DOMAINE CAUHAPE, JURANCON, FRANCE, 17 12

Fonseca Bin No. 27 10

fines reserve

Founders Reserve, Sandeman 10

Sandeman

Taylor Fladgate 2012, 12

Fonseca Tawny 10yr 14

Taylor Fladgate 20yr 20

Castelo Banfi 18

Nebbiolo Da Barolo 22

Montanaro

Arnies 20

Montanaro

*All Menu Items are subject to change*

A GEISHA’S SMILE

akashi ume whisky, plums, dashi

SLEEPY HOLLOW OLD FASHION

baby hudson bourbon, Cointreau, pumpkin

ANGEL’S THYME

elyx infused with thyme & pear, cinnamon syrup, lime

FALL SANGRIA

misunderstood whiskey, fall fruits, red wine

RED HOT EVE

chilies infused halifax patron responsado, apple liquor

GIN RICKEY

botanist, club soda, lime

THE HARVEST

remy vsop, apple butter, cinnamon syrup

WARD EIGHT

redemption rye, orange juice, grenadine

CHICAGO FIZZ

myers’s rum, ruby port, egg white

THE VESPER

Hedrick’s, skyy, lillet

BASIL CUCUBER SPRITZ

cucumber, basil. ginger

PEAR DELIGHT

pear, vanilla, cinnamon

SAM ADAMS WINTER 16oz (MA) 9

BROOKLYN LAGER DRAFT 16oz( NY) 9

UFO DRAFT 16oz(CO) 9

DEPARTED SOLES IPA DRAFT 16oz( NJ) 9

SAMUEL ADAMS LIGHT (MA) 7

SAMUEL ADAMS (MA) 7

Anna de Codorniu, Spain, NV

$11

Special Lucchetti, Brut Rose, Italy, NV

10

Moet & Chandon, Brut Imperial , Epernay, Fr, NV

$28

Pinot Grigio, Tiamo, Venice, Italy, 16

$10

Albarino, Raimat, Sabra, Spain, 16

$10

Sauvignon Blanc, the crossings, Marlborough, NZ, 18

$12

Chardonnay, Chalk Hill, Sonoma, ca 17

$16

Sancerre, Reserve Durand, Loire Valley, France,18

$16

Unoaked Chardonnay, Zolo, Mendoza, Argentina, 17

$11

Cuvée, Falko, Falkenstein, Austria, 17

$12

The Four Grases, Willamette Valley, Oregon, 18

$11

Mathilde Chapoutier. Cote-Provence, fr, 18

$11

Bellerruche, M. Chapoutier, Cotes-Du-Rhone, fr, 18

$11

il poggine, broncato, motalcino, italy, 18

$14

Pinot Noir, Josh, Carneros, California, 17

$15

Domaine Des Gravennes, Cotes-du-Rhone, France,16

$13

Malbec, Zuccardi Q Mendoza, Argentina, 15

$13

Campo Viejo, Rioja, Spain, 16

$10

Cabernet Sauvignon, Kenwood, California,16

$16

Nero Di Troia, Villa Schinosa, Puglia, Italy ,16

$15

Montepulciano , Umani Ronchi, Abruzzo, it, 15

$14